Home Eat Best Thai Food in Singapore 2022 | Better than Golden Mile

Best Thai Food in Singapore 2022 | Better than Golden Mile

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Best Thai Food Singapore

In addition to its islands, temples, Thai television shows and films, shopping, mountains and of course the food, Thailand has long been known for a variety of other things. With its zesty, energetic, and uninhibited flavors, what’s there not to appreciate about Thai dishes?

Under typical conditions, a large number of Singaporeans travel to the country each year to take in the sights and sounds of the country’s beauty. Our ability to travel to other countries to sample their trademark cuisines and please our palates is limited by the fact that we are currently battling a pandemic.

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Fortunately, there are numerous Thai restaurants in Singapore to pick from, whether they are Halal or not. In this post, we will introduce you to one of Singapore’s greatest Thai restaurants, which will serve you real Thai cuisine right in the comfort of your own home.

Top Thai Food Singapore

Sawadee Thai Cuisine

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Sawadee Thai Cuisine is one of the top 5 Thai Restaurants in Singapore. Having started off in 2001 by establishing Thai food in Singapore, Sawadee Thai Cuisine has continued to flourish and moved to a new site in 2013 in Bugis. Since then, they’ve continuously ranked among Singapore’s top five Thai restaurants, a distinction for which they are sincerely grateful and immensely pleased.

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As a popular Thai meal, and one of their best-selling dishes, there is something special about this mix of duck with red curry. Roast duck flesh, lime leaves, chili and lemongrass are added to a coconut-based red curry are the ingredients that are prepared in Hearty Duck Curry ($15/$22).

If you’d want to add a little bit of sweetness, pineapple slices could be a solution. The Olive Rice at Sawadee ($13, $18), is a flavorful meal with substantial additions including fried dried shrimp, chicken strips, chili, and lime pieces, whereas the Olive Rice at most local restaurants might be unsatisfying. 

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The trendy design of the 60-seat restaurant features golden curtains hanging out from the ceiling as well as golden leaf décor over the bar counter. The pillar is ornamented with stylized Thai inscriptions, while reed decoration adorn the walls. Serving your meal on heavy china adds a touch of sophistication.

Sawadee Thai Cuisine is also well-known for its excellent customer service. They can create your meals in under a minute, utilizing only the freshest ingredients, making their food among the best available. Despite the fact that their food is a little on the expensive side, if you value quality over quantity, Sawadee Thai Cuisine is the place to go for your Thai food cravings.

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Website: https://www.sawadee-cuisine.com/
Address: 9 Tan Quee Lan Street, TQL Suites #01-01, Singapore 188098
Contact No.: +65 6238 6833
E-mail: reserve@sawadee-cuisine.com
Operating Hours:
Lunch: 11:00 am – 2:30 pm  
Dinner: 6:00 pm – 10:00 pm

Koh Nangkam

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The island of Ban Koh Nang kam, also known as the House of Koh Nangkam, is located between the provinces of Pathhalung and Songkhla in Thailand’s southernmost region, in the Gulf of Thailand.

This is also the point at which the Hodsub family of Thai Muslim indigenous went southward from Hua Sai, eventually settling in Koh Nangkam, according to legend. Koh Nangkam is an etymological term that may be approximately translated as ‘stopover island,’ and it is today inhabited by a group of small communities that are primarily engaged in agricultural operations.

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One recipe that has been passed on from one generation to another is the Koh Nangkam’s Massaman Beef ($9.50) which is a version of the Malay dish beef rendang. Known as massaman curry in Thailand, it is a thick and mellow curry that makes use of spices such as cinnamon, cardamom, and bay leaves which are not typically found in Thai curry.

It began among Thai Muslim societies, and Mr. Hodsub, the owner of Koh Nangkam, used to include it into village rituals and other communal meetings on a regular basis.

top thai restaurant in singapore 2022

The Clear Tom Yum ($9) contains rustic and classic flavors that are absent from the more widely recognized Red Tom Yum type of dish. Flavorful undertones accentuate the seafood’s freshness in this subtle but unusual soup. This is the greatest comfort meal on a bad day, one mouthful and Mr Hadi guaranteed it will benefit both your stomach and your soul.

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Those who enjoy soup noodles should order the Stewed Beef Noodles ($7.50), which will warm you from the cold weather. Soft and supple beef is cooked in a herb-like taste stew with your own selection of noodles for a delicious, melt-in-your-mouth flavor that will leave you wanting more.

In each bowl, a squeeze of lime juice helps balance out all the strong taste of the stew, while spices like Nam Pla Prik and green chili in vinegar give the dish its own distinct flavor. This dish’s salty and spicy elements are heightened by the Nam Pla Prik, whereas the vinegar with green chili adds freshness – there’s something here for everyone’s taste buds.

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Every meal served at this restaurant comes with a generous serving size, which is one of the restaurant’s best features. In addition, their personnel are quite friendly. The only issue with this restaurant is that the tables are extremely close together. You’ll be lucky if you can squeeze in with your friends at their four-person table.

Website: https://www.kohnangkam.com/
Address: 4 & 6 Jalan Kledek, Singapore 199261 Singapore
Contact No.:  +65 6392 2172
E-mail.: enquiries@kohnangkamsg.com
Operating Hours: Monday – Friday, Closed on alternate Tuesdays
Lunch: 11:30 AM – 4:00 PM
Dinner: 5:00 PM – 8:30 PM
*(Last Order 7:30 PM)

Time for Thai

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Cheong Chin Nam Rd is bustling with dinner restaurants to satisfy the appetites of Upper Bukit Timah locals, who may choose from a variety of cuisines including Indian, Malay, Korean, and Chinese. Time for Thai, a newcomer to the scene, offers authentic Thai fare prepared by owners who have brought their passion for filling Thai local cuisine to our place.

A touch of Thailand food right in the heart of Singapore’s urban core. Their kitchen is equipped with the most advanced culinary techniques in order to serve the very best Thai cuisine. They continue to tickle their customers’ tastebuds with the quality of the ingredients and delectable family meals, while also offering authentic Halal Thai cuisine to their customers’ tables.

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One of their signature dishes is the Beef Noodle Soup ($9.90), which is widely regarded as being one of the most soothing soups in the country. One of the most successful elements was just the beef broth, which was robust and flavorful due to the addition of spices, as well as generous portions of beef ball, steak slices, and soft tendons. The rice noodles that were used were also fresh-tasting and didn’t clump together when cooked.

One of the restaurant’s distinctive qualities is that it is open until 3:00 am, so if you are craving for thai food in the middle of the night, you can just head to Time for Thai to satisfy your tastebuds.

Website: https://www.timeforthai.com.sg/
Address: 15 CHEONG CHIN NAM ROAD, SINGAPORE 599739
Contact No.: +65 6909 3903
Operating Hours:
OPEN DAILY FROM 11:00 am – 3:00 am

Nakhon Kitchen

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Nakhon Kitchen has a number of locations in Singapore, including VivoCity and Tampines’ Century Square, as well as in Singapore. But the most popular restaurants are Compass One and Kovan, where long lines are frequent around supper time.

In order to provide authentic Thai cuisine, the culinary company emphasizes on using traditional Thai cooking methods. Their efforts have been recognized, with the SME of the Year Award being given to them for the second year in a row in 2014 and 2015.

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The Clear Tom Yam soup from Nakhon Kitchen is a welcome treat for spicy dish lovers. The clear Tom Yam Soup is also considered as the restaurant’s signature dish. In this incredibly spicy broth, there is a substantial number of freshly picked ingredients, such as shellfish and chicken, that are cooked together. With its distinct perfume and acidic taste, lemongrass will take your breath away from the first spoonful.

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Even without the sweet chili dip, the Home-made Thai Prawn Cakes ($6) were wonderful. Full of flavor, not at all greasy and tender.

This Thai restaurant has two locations, both of which are modest and spotless. There is a lot of noise because the restaurant is not air-conditioned. It doesn’t matter that this restaurant isn’t air-conditioned; it nevertheless delivers reasonably priced and high-quality food.

Nakhon kitchen’s best feature is if you order a large number of meals, they will all be delivered to your tables within minutes of your arrival and seating.

Due to the fact that orders are taken while diners are waiting in line and the crew is swift in receiving orders, arranging the seats, and serving the meals, the customers are very delighted to eat in this restaurant because of their service.

The majority of customers at Nakhon Kitchen are willing to wait in line and consider the speedy service to be a reasonable trade-off for the considerable wait period.

Website:

https://nakhonkitchen.com/

Bedok North Avenue
Address: 136 Bedok North Avenue 3 #01-166, Singapore 460136
Contact No.: (65) 6245 5548
Opening hours: Daily 12:00 PM – 15:00 PM , 17:30 PM – 22:00 PM

Hougang Street
Address: 212 Hougang Street 21 #01-341, Singapore 530212
Contact No.: (65) 6286 8785
Opening hours: Daily 12:00 PM – 15:00 PM, 17:30 PM – 22:00 PM

Top Thai Restaurants in Singapore 2022

If you’ve read this far, you’ve probably discovered that the dishes served with soup at the restaurants listed above are some of the best Thai food in Singapore. Soup dishes can be enjoyed regardless of whether or not they are spicy. For many locals, having a bowl of soup at the end of a long day at work or school is the best feeling in the world. 

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